Hazelnut meal is made from ground hazelnuts and is a gluten-free alternative to flour. It's rich in protein, healthy fats, and fiber. Perfect for baking, it adds a nutty flavor to cakes, cookies, and pastries. It’s also used in savory dishes and as a topping for salads! 🌰🍞
Storage Instructions:
Maintain freshness by storing these bad boys in an airtight container or resealable pouch, both before and after cracking open the nutty goodness.🌰
